Pad Thai
A vibrant, handcrafted stir-fry featuring your choice protein—all tossed with crisp vegetables, roasted peanuts, and a rich tamarind-infused sauce. Served over your choice of traditional rice noodles, wheat noodles, Jasmine rice or a keto-friendly riced cauliflower base.
💥 Customize your spice level—from mild to fiery.
🥢 Want extra crunch? Add vegetable spring rolls.
🥗 Pad Thai - Ingredients
Protein (One of the Following)
✅ 24 oz Chicken Thigh
✅ 12 oz Pork Pulled
✅ 2 lbs Shrimp
✅ 24 oz Fresh Salmon
✅ 24 oz Beef Sirloin (thinly sliced)
✅ 16 oz Daring Chicken (plant-based)
✅ 14 oz Extra Firm Tofu (pressed & cubed)
Base & Vegetables
✅ 6 oz Snow Peas
✅ 1 Red Bell Pepper (thinly sliced)
✅ 1 Green Onion (Bias cut)
✅ 10 oz Carrots (matchstick cut)
✅ 1 Fresh Lime (Juiced)
✅ 1 Fresh Garlic Clove (minced)
✅ 1 Fresh Cilantro Bunch (chopped)
Choose One: Pasta Base
✅ 12 oz Rice Pad Thai Noodles
✅ 10 oz Riced Cauliflower (Keto option)
✅ 12 oz Wheat Noodles
Sauce & Seasonings
✅ 11.8 oz Pad Thai Sauce
✅ 2 fl oz Avocado Oil
✅ 2 fl oz Sesame Oil
✅ 2 fl oz Soy Sauce
✅ 2 fl oz Rice Wine Vinegar
Garnish
✅ 1 Fresh Lime (wedged)
✅ 16 oz Unsalted Peanuts (chopped)
Spice Level (Optional - Choose One)
🔥 Original (No extra spice)
🔥 Add Some Heat (crushsed red pepper flakes)
🔥🔥🔥 Heat Seeker (Sriracha & Cayenne Chili Powder 40,000 HU)
Spring Rolls (Optional)
🥢 No Thanks
🥢 Yes, Please! (Includes Frozen Vegetable Spring Rolls)