Northern Indian Inspired Curry

Savor the flavors of North India with our vibrant curry—tender boneless chicken thighs, tofu, or broccoli and cauliflower simmered in a golden sauce of ginger, garlic, onions, carrots, tomatoes, and fragrant spices. Finished with creamy yogurt, fresh cilantro, and garam masala, this comforting dish is served over fluffy basmati rice, with naan or garlic naan on the side. Vegan and vegetarian options available.

Savor the delicate balance of fresh, flaky salmon infused with bright lemon and fragrant dill, finished with a touch of buttery richness. This light yet satisfying dish is paired with your choice of gourmet sides:

A vibrant, garden-fresh bowl celebrating the flavors of the Mediterranean. Packed with protein-rich chickpeas and quinoa, crisp seasonal vegetables, and creamy hummus, this nourishing dish is finished with a drizzle of avocado oil and a sprinkle of warm spices. A wholesome, plant-based feast that fuels your day with balanced flavors and natural energy.

Tender seasoned chicken, crisp romaine lettuce, butcher cut black pepper and shaved Parmesan cheese, all tossed in creamy Caesar dressing and wrapped in a soft flour tortilla. A fresh and satisfying lunch on the go.

Our vegan alternative features extra firm tofu, Marie's vegan caesar dressing, and Daiya Mozzarella.

6 Wraps