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Spinach Artichoke Dip

Creamy, cheesy, and full of comfort — this blend of spinach, artichokes, and garlic bakes into a rich, golden dip that’s perfect for sharing. Served with naan, chips, and crackers for dipping bliss.

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🥬 Ingredients:

Base & Vegetables:

✅ 5½ oz baby spinach

✅ 14 oz canned artichoke hearts

✅ 1 clove fresh garlic, minced

Dairy & Cream:

✅ 8 oz cream cheese

✅ 8 oz sour cream

✅ 8 oz mayonnaise

✅ 6 oz grated Parmesan cheese

Seasonings:

✅ 1 tsp kosher salt

✅ ½ tsp butcher-cut black pepper

Sides:

✅ 6 oz pita chips

✅ 12 oz kettle chips

✅ 8.8 oz naan bread, cut for dipping

✅ 8 oz multigrain crackers