Pasta Primavera
Inspired by the Italian word for "spring," this dish captures the essence of a garden in full bloom. Traditionally crafted to celebrate an abundance of fresh, seasonal vegetables, it’s a vibrant and wholesome meal bursting with the light, crisp flavors. Add your choice of protein to make it as hearty as it is refreshing!
🥗 Ingredients:
Protein (Choose One):
✅ Chicken – 24 oz
✅ Shrimp – 24 oz
✅ Salmon – 24 oz
✅ Sirloin – 24 oz
✅ Beyond Meatballs – 10 oz (Vegan Option)
✅ Tofu – 14 oz (Vegan Option)
✅ Italian Sausage – 16 oz
Pasta Choices (Choose One):
✅ Cauliflower Rice – 10 oz (Keto Option)
✅ Chickpea Rotini – 8.8 oz (Gluten-Free Option)
✅ Penne Rigate – 16 oz
✅ Penne Gluten-Free – 12 oz
✅ Farfalle Bowties – 16 oz
Base & Vegetables:
✅ Parsley – 1 ea
✅ Garlic – 1 clove
✅ Red Bell Pepper – 1 ea
✅ Lemon – 1 ea
✅ Baby Bella Mushrooms – 8 oz
✅ Zucchini – 1 ea
✅ Yellow Squash – 1 ea
✅ Thyme – 0.5 oz
✅ Red Onion – 1 ea
Dressing & Seasonings:
✅ Avocado Oil – 1 oz
✅ Butcher Cut Black Pepper – 1 g
✅ Salt – 1 g
Cheese (Choose One):
✅ Parmesan – 4 oz
✅ Daiya Mozzarella (Vegan Option) – 7 oz