



π₯Β Ingredients:
Protein (Choose One):
β 16 oz pork sausage (cooked & crumbled)
β 1 lb ground turkey (cooked & crumbled)
β 7.4 oz vegetarian sausage (cooked & crumbled)
Base & Vegetables
β 2 russet potatoes (diced & cooked β package separate)
β 1 yellow onion (diced β sautΓ©ed with potatoes)
β 1 red onion (diced)
β 1 fresh garlic clove (minced)
β 12 large eggs (scrambled)
β 1 fresh cilantro bunch (chopped)
β Tortillas (as needed)
β 2 Tbsp avocado oil (for cooking)
Pico de GalloΒ
β 1 large hothouse tomato (diced)
β ΒΌ c red onion (diced)
β 2 Tbsp fresh cilantro (chopped)
β 1 Tbsp fresh lime juice
β Salt & pepper, to taste
Seasonings for Potatoes & Protein
β 1 tsp kosher salt
β Β½ tsp butcher cut black pepper
β 1 tsp garlic powder
β 1 tsp smoked paprika
β ΒΌ tsp cumin powder
β Β½ tsp chili powder
Cheese Options (Choose One):
β 8 oz cheddar cheese block (shredded)
β 8 oz pepper jack cheese block (shredded)
β 7.1 oz Daiya vegan Mexican-style blend
For Serving:
β Lime wedges (on the side)